Classic Cookbooks

Many of the recipes on this site come from classic cookbooks that focus on simple cooking and timeless recipes. This section highlights those books and the recipes inspired by them.

Classic Cookbooks | Italian Cuisine | Recipes

Basic Homemade Beef Broth (Marcella Hazan Method)

This Italian beef broth recipe from Marcella Hazan is used across many Italian dishes, including risotto, soups, and sauces. The…

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Classic Cookbooks | Italian Cuisine | Recipes

Marcella Hazan’s Three Ingredient Tomato Sauce

This 3-ingredient tomato sauce from Marcella Hazan uses canned tomatoes, butter, and onion. There’s nothing else added, but as it…

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